Why and How Ubiquinol Deserves Our Recognition Find Out the Real Health Benefits

Ubiquinol is an un-oxidized form of naturally produced Coenzyme Q10. Scientists all around the world have been working hard to minimize the pain and sufferings of mankind that have originated from different health problems. Their quest and struggle for identifying one ultimate solution unveiled an overwhelming fact which states that during natural metabolism process our body produces a natural substance called CoQ10. The highest amount of this nutritional component is stored in almost every important tissue in the body such as the heart, liver, lungs, and muscle and it increases the cell's energy and strength. A small amount of CoQ10 is stored in our brain, kidneys and intestines as well. A concise discussion of the topic will help us to understand the remarkable significance of this natural substance.

CoQ10 is definitely a source of energy for our cells, but Ubiquinol is faster to absorb and more effective for our bodies. A cyclic process converts the CoQ10 to Ubiquinol. Ubiquinone or the oxidized form of CoQ10 picks up an electron and becomes Ubiquinol. Again Ubiquinol releases the electron and becomes ubiquinone. This is a repetitive process. The main part is the electron, which encourages the chemical reaction that assists to break it down and burn the sugar, fat and amino acids from foods and supply energy to the cells and body. Ubiquinol is an effective antioxidant and it gets easily absorbed in our body. That is why it is highly effective in fighting off the free radicals responsible for degeneration of our cells. Thankfully until the age of 30, our body produces this substance naturally without any additional support. A small amount of CoQ10 is also supplied through consumption of foods like meat, poultry, fish, nuts, vegetables, seeds etc.

We achieve various health benefits from Ubiquinol. Due to its antioxidant properties, it successfully protects the healthy tissues and cells from being damaged by free radicals. As a result, it becomes possible for us to reduce the signs of aging, maintain and control the level of blood pressure, improve the immune system and protect the tissues and health of our brain. Most importantly, Ubiquinol also helps to boost the health of our heart by maintaining a healthy blood flow and supplying required cellular energy to the heart.

CoQ10 is mostly produced in the liver and then converts to Ubiquinol before getting used by the cells of our body as a source of energy. Unfortunately the process of converting CoQ10 to Ubiquinol slows down as we start to age. Medical experts suggest going for the Ubiquinol supplements once we get close to the age of 30. In this case the idea of replacing the supplement with natural food consumption might come in our mind. Yes, of course we can get a partial supply of CoQ10 through food consumption. But the real problem lies in the fact that when we age, our body's ability to convert CoQ10 to Ubiquinol diminishes. Therefore, despite required food intake, we will not be able to get the optimum benefits of Ubiquinol. If the situation continues, our body will lose its energy and strength over time and will eventually collapse.

Though Ubiquinol supplements showed effective results on severe heart patients, the effects and results will vary from person to person as per their individual health condition. Therefore, a healthcare professional should suggest if you need the support of Ubiquinol.

Want to learn more about Ubiquinol and CoQ10? Check out www.coq10foods.com

Article Source: http://EzineArticles.com/?expert=Chris_Hardee


Popular Posts